Belford Bistro

Reviews about Belford Bistro

• 5 / 5

  By Kathleen Crosson
  A needle in a hay stack....never had a bad meal...one of my top 5 places to dine.
  April 02, 2017
• 4 / 5

  By Jessica Wang
  This was one of my favorite restaurants in the area. It was cozy with a Paris bistro feel. Noise level was moderate on weekends. It had a parking lot in front of the restaurant.
  
  Our favorite appetizer was Scallops with Pork belly. Scallops were well cooked, but Pork belly was the star. It was crispy and yet melt in your mouth. The crab cake appetizer was also good, but portion was a problem. They only gave you one tiny one.
  
  For pasta, you could order half portion if you did not want to eat too much. We liked Pappardelle Bolognese.
  
  Most entrees were good and you got two big crab cakes this time. But the larger crab cakes were not as good as the appetizer in terms of texture. The Black Bass Special I had last night was perfectly cooked and delicious (albeit expensive at $37).
  
  We had been here many times and service was only average. But our server Britney was terrific for our most recent visit. She was warm, attentive, and always had a big smile on her face.
  February 11, 2017
• 5 / 5

  By Oscar Carrillo
  Went there Friday & today just to make sure Friday wasn't a fluke. The food is legitimately some of the best in the area. Definitely my new goto to place for a fantastic meal.
  July 30, 2016
• 5 / 5

  By Gene Lee
  I drive 50 miles to get here. I have dined here at least 15 times. I have never had a dish that was less than excellent. Service personnel are pleasant and efficient. I would highly recommend.
  July 09, 2016